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Palm Springs, CA
Hometown: Los Angeles

Member since:

October 31, 2010

Name at least three of your favorite cuisines

French, Japanese and Mediterranean

What is your favorite vacation spot?

Spain and France. I'd love to go back to Europe and explore the coast of France and Spain looking for wonderful places to stay and eat, eat, eat.

Describe the most memorable meal you've ever had

It was probably in Spain. We had shrimp scampi. The shrimp, the aroma of garlic and the wonderful view of the Mediterranean. It felt like something straight out of a Hemingway novel. It wasn't just the food, but also the setting.

What is your cooking level? Beginner, intermediate, advanced, professional, etc... and which type of cuisine is your specialty?

I'm probably an intermediate to advanced cook. I love cooking all kinds of food, but my favorite include Chilean, Polish and French. For example, I can make "pastel de choclo" (corn pie) and "borscht" and I'll gladly share my recipes with you.

Please tell the group a little bit about your interest in food and cooking

I enjoy cooking for my family and friends. I don't like cooking for just one person. In fact, I think the best kind of entertaining is having people over for a meal and conversation (in French, Spanish or English).


I've been a member of this group in the past, and I've really enjoyed going to their meetups. I look forward to going to any future meetups because I love to cook.

What Joanna is saying about this Meetup Group

Sally is a wonderful organizer, and all the members are real foodies!

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