Cooking with Hali : Healthy Desserts

COOKING WITH HALI / presented by LEAF

How about a serving of veg in your dessert? We’ll bake three versions of brownies with different veg to sample later with locally sourced coffee. Cookies healthy enough for breakfast? Yes again! Hali will have us baking a couple of different low glycemic recipes packed with fiber. Cookies and milk - yum! Come prepared to taste test some innovative alternatives to sugar and stuff veg into some sweet desserts.

After cooking, we’ll sit down together and enjoy our efforts!
Bring someone special and make it a Valentine event.

Instructor, Hali Clizer is one of the worker-owners at Niles Pie Company in Union City. She comes from the backwoods of the Pacific Northwest, where her family grew a large garden. Raised vegetarian for most of her childhood, Hali’s affinity for nutrient-dense, veggie-centric fare endures, even though she also now enjoys some meat. She’s been working in professional kitchens for over two decades, and loves to share her knowledge of food that both heals and delights.

Parents: Please inquire first if you want to bring a child/attendee under 16.