Old-School Survival Food: Bannock and Pemmican by SARCRAFT

Our ancestors needed high-calorie, stable trail food just as much as we do now. But instead of buying MREs or meal bars, they made their own. In this class, you'll learn how to make two pioneer staples:

1. Pemmican bars
2. Bannock bread

Calorie-dense, nutritionally complete, shelf-stable, and easy to make, these two foods check all of the boxes for ideal survival food.

You'll get the chance to give these two classics a try, and get the recipes to make your own at home, so register now!