What we're about

"Permaculture is an ecological design system for sustainability in all aspects of human endeavor. It teaches us how to build natural homes, grow our own food, restore diminished landscapes and ecosystems, catch rainwater, build communities and much more." (Quoted from permaculture.org)

We love to get our hands dirty in a healthy, organic soil. We care about our planet and people. We lovingly tend to the land and try to minimize our impact on it in everything that we do. Help us build a permaculture presence and develop permaculture projects together in our homes, gardens, and County. Join us now!

"LIKE" us on Facebook:

http://www.facebook.com/sdpermaculture

We have a quarterly CORE Permaculture event where we try to get together the movers and shakers of Permaculture and make decisions affecting the group there. Please attend at least our CORE meetings as often as you can to increase the cohesiveness of this group. We keep our CORE meetings free, except for the big Convergences (one or two a year) which are amazing all-day or multi-day events with lots of speakers.

We are growing strong in numbers and with your help we will grow stronger!

Please feel free to post your event/project, as this is a democratic group where everybody leads! Please follow the guidelines for posting by starting your post title with a "$" if your event requires payment, and ending the title with, in brackets, the area of town the event is in.

Example:

$ Introduction to Permaculture [North County, San Marcos]

By choice, though, we do not accept events for animal slaughtering in this group, as many of our members are vegan or vegetarians.

Meet you soon!

claudia

Upcoming events (4+)

$Making Money Selling What You Grow (or Make) in your Garden or on your Farm

Nine methods and places to market crops and products
such as fruits, vegetables, nuts, mushrooms — eggs, bee products,
live animals — seeds, plants, flowers, and non-edible crafts
- - - - - - - - -
This workshop DOES NOT include:
> What to sell (you should decide the crops to grow)
> Raw meats, processed or cooked foods,
such things as beverages and cottage foods
> and only lightly covers Roadside Stands

This is the only workshop that covers every location (controlled by you or others) where you can sell what you grow (at home, at farmers market, on-farm, and six other places . . . along with the regulations you need to know, exemptions and unregulated crops, packaging and labeling where required, what you can delay (when getting started), dealing with the health and agriculture departments, and the basic methods and equipment for making more money selling direct.

Two identical workshops are scheduled:
Tuesday afternoon 3 pm to 6 pm — October 19th
or
Saturday from 2 pm to 5 pm — October 23th

if you are interested, but these days do not fit
for you, let me know - [masked]

These three hour workshops are being held
on a run-down, but slowly reviving farm,
Orchard<>Otte­r in inland Oceanside,
specific directions will be forwarded to those who buy tickets,
the nearest bus stop is 3-1/2 miles away -

Classes will be indoors with ample air-flow.
Everyone participating will need to wear a mask,
double fabric that covers both mouth and nose.

Each three hour class costs $33.00 [there is NO ticket fee] —

Tickets at: Event Brite —

Tuesday October 19th — https://www.eventbrite.com/e/179551151327­

Saturday October 23rd — https://www.eventbrite.com/e/179567610557­
October 8,[masked]:09 PM

$Making Money Selling What You Grow (or Make) in your Garden or on your Farm

Nine methods and places to market crops and products
such as fruits, vegetables, nuts, mushrooms — eggs, bee products,
live animals — seeds, plants, flowers, and non-edible crafts
- - - - - - - - -
This workshop DOES NOT include:
> What to sell (you should decide the crops to grow)
> Raw meats, processed or cooked foods,
such things as beverages and cottage foods
> and only lightly covers Roadside Stands

This is the only workshop that covers every location (controlled by you or others) where you can sell what you grow (at home, at farmers market, on-farm, and six other places . . . along with the regulations you need to know, exemptions and unregulated crops, packaging and labeling where required, what you can delay (when getting started), dealing with the health and agriculture departments, and the basic methods and equipment for making more money selling direct.

Two identical workshops are scheduled:
Tuesday afternoon 3 pm to 6 pm — October 19th
or
Saturday from 2 pm to 5 pm — October 23th

if you are interested, but these days do not fit
for you, let me know - [masked]

These three hour workshops are being held
on a run-down, but slowly reviving farm,
Orchard<>Otte­r in inland Oceanside,
specific directions will be forwarded to those who buy tickets,
the nearest bus stop is 3-1/2 miles away -

Classes will be indoors with ample air-flow.
Everyone participating will need to wear a mask,
double fabric that covers both mouth and nose.

Each three hour class costs $33.00 [there is NO ticket fee] —

Tickets at: Event Brite —

Tuesday October 19th — https://www.eventbrite.com/e/179551151327­

Saturday October 23rd — https://www.eventbrite.com/e/179567610557­
October 8,[masked]:09 PM

$Making Money Selling What You Grow (or Make) in your Garden or on your Farm

Nine methods and places to market crops and products
such as fruits, vegetables, nuts, mushrooms — eggs, bee products,
live animals — seeds, plants, flowers, and non-edible crafts
- - - - - - - - -
This workshop DOES NOT include:
> What to sell (you should decide the crops to grow)
> Raw meats, processed or cooked foods,
such things as beverages and cottage foods
> and only lightly covers Roadside Stands

This is the only workshop that covers every location (controlled by you or others) where you can sell what you grow (at home, at farmers market, on-farm, and six other places . . . along with the regulations you need to know, exemptions and unregulated crops, packaging and labeling where required, what you can delay (when getting started), dealing with the health and agriculture departments, and the basic methods and equipment for making more money selling direct.

Two identical workshops are scheduled:
Tuesday afternoon 3 pm to 6 pm — October 19th
or
Saturday from 2 pm to 5 pm — October 23th

if you are interested, but these days do not fit
for you, let me know - [masked]

These three hour workshops are being held
on a run-down, but slowly reviving farm,
Orchard<>Otte­r in inland Oceanside,
specific directions will be forwarded to those who buy tickets,
the nearest bus stop is 3-1/2 miles away -

Classes will be indoors with ample air-flow.
Everyone participating will need to wear a mask,
double fabric that covers both mouth and nose.

Each three hour class costs $33.00 [there is NO ticket fee] —

Tickets at: Event Brite —

Tuesday October 19th — https://www.eventbrite.com/e/179551151327­

Saturday October 23rd — https://www.eventbrite.com/e/179567610557­
October 8,[masked]:09 PM

$Making Money Selling What You Grow (or Make) in your Garden or on your Farm

Nine methods and places to market crops and products
such as fruits, vegetables, nuts, mushrooms — eggs, bee products,
live animals — seeds, plants, flowers, and non-edible crafts
- - - - - - - - -
This workshop DOES NOT include:
> What to sell (you should decide the crops to grow)
> Raw meats, processed or cooked foods,
such things as beverages and cottage foods
> and only lightly covers Roadside Stands

This is the only workshop that covers every location (controlled by you or others) where you can sell what you grow (at home, at farmers market, on-farm, and six other places . . . along with the regulations you need to know, exemptions and unregulated crops, packaging and labeling where required, what you can delay (when getting started), dealing with the health and agriculture departments, and the basic methods and equipment for making more money selling direct.

Two identical workshops are scheduled:
Tuesday afternoon 3 pm to 6 pm — October 19th
or
Saturday from 2 pm to 5 pm — October 23th

if you are interested, but these days do not fit
for you, let me know - [masked]

These three hour workshops are being held
on a run-down, but slowly reviving farm,
Orchard<>Otte­r in inland Oceanside,
specific directions will be forwarded to those who buy tickets,
the nearest bus stop is 3-1/2 miles away -

Classes will be indoors with ample air-flow.
Everyone participating will need to wear a mask,
double fabric that covers both mouth and nose.

Each three hour class costs $33.00 [there is NO ticket fee] —

Tickets at: Event Brite —

Tuesday October 19th — https://www.eventbrite.com/e/179551151327­

Saturday October 23rd — https://www.eventbrite.com/e/179567610557­
October 8,[masked]:09 PM

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