Breakfast for Dinner at Ronald McDonald Longfellow House

CHOOSE A LINE ITEM OF FOOD FROM THE DESCRIPTION AND POST A COMMENT TO THE SITE WHEN YOU RSVP

Back by popular demand, Breakfast for dinner at the Ronald McDonald LONGFELLOW House. Please arrive at 4:30 to help prepare dinner to serve at 6:00 PM. After all families have eaten, we will eat as a group.

Potentially provided by RMH: eggs, milk, pancake syrup

1. Sausage gravy ingredients, shreddy cheese,
   cinnamon, griddle, flour, butter, sage, stock pot, whisk, spatula,
   tub butter, cooking spray – Jill
2. 4 Packages bacon – Sue
3. 4 Packages bacon, Bisquick – Carol & Bob
4. Fruit for a large fruit salad – 1 bunch grapes, 1 pineapple,
   1 cantaloupe - Mary W.
5. Fruit for large fruit salad – 5 apples, 5 oranges, 1 container
   strawberries, electric skillet - Janet
6. 5 lb bag Apples for compote and veg. peeler - Faye
7. 2 gallons juice, whatever you want to bring but
   NOT TANG – Mary Anne & Joe
8. 4 loaves white or wheat bread & 3 loaves cinnamon
   raisin bread (cheapest at Aldi) – Mary O

Questions: siglerjill@hotmail.com or 816-582-6732

https://www.rmhckc.org/