Prepare and Serve Dinner at Ronald McDonald LONGFELLOW House

• What we'll do
READ THE ENTIRE EVENT, CHOOSE A LINE NUMBER OF FOOD ITEMS YOU WILL BRING TO DONATE, POST A COMMENT TO THE SITE WITH THAT LINE NUMBER

Menu: Sloppy joes, mac & cheese, coleslaw, veggies & dip,
cookies and ice cream.

1. All ingredients for coleslaw, vinegar, cumin, celery seed,
   pickles, pitchers and lemonade, ketchup cheese slices,
   veggie dip – Jill

2. 2 lbs ground beef to cook onsite - Carolyn

3. 2 lbs ground beef to cook onsite - Mary Anne & Joe

4. 2 lbs ground beef to cook onsite - Mary O

5. 2 lbs ground beef to cook onsite - Susan

6. 60 hamburger buns – Faye

7. 2 small or 1 large bag baby carrots, 1 bag radishes,
   1 bag celery - Sue K.

8. 1 can black olives, 1 head cauliflower, 2 large cucumbers - Mary W.

9. Mac & cheese ingredients – Janet

10. Cookies, ice cream & toppings – Carol & Bob

Questions, give me a call or text - 816-582-6732