The perfect platform to learn the tricks and trades of simple vegetarian Indian dishes.Join in for a delicious meal and a fun session of cooking together. All you need is a good appetite , a paper and a pen!
If you want to host an Indian cook along party at your place or a team bonding activity for your colleagues, ping me and I shall fix it :)
Do check out the fb page for more photos, posts and events !
Learn how to make a delicious dal gravy(lentil dish) with rice and finish off with a steaming hot cup of Indian masala chai(tea with spices)!😁
Lessons+Dining Price-250 SEK(incl tax) per person.Please swish me the amount 24 hours ahead so I know how many of you can make it . [masked]
Learn how to cook an easy version of kofta pulao - potato paneer dumplings cooked in a rich cream tomato based gravy alongwith flavoured Indian Basmati rice. A quick cucumber raita in greek yoghurt balances the meal.
As always we enjoy some chai and biscuits as we cook
Cooking lesson + Dining + Recipe
Fee- 275 SEK ( incl tax )per head .Please swish the money to[masked] hours ahead so that I know how many people to cook for or u may RSVP me and pay it in cash at the session.
Hey everyone ! I am so glad that we are more than 100 in this group! I love to meet new people through food and cooking together, and share what I know about Indian food. It has been lovely so far meeting many of you from the group and I would love to meet u all again and the others, hence I am inviting you all for an Indian Brunch. It shall be a nice buffet with parathas, paneer, papads and a lot more. We shall cook some of it together and dine outside in the garden ( hopefully the weather is on our side).
I can accommodate around 10 at my place this time, will organize more sessions later on as well!
Cooking + Dining Fee - 250 SEK
Please swish to[masked] hours ahead so that I know how much to cook.If u shall pay in cash on the day of the event, do let me know in advance,thanks.
Looking forward to meeting you all!
If you have any dietary restrictions , do let me know, I shall change the menu to suit your needs :)