Wild Food and Self-Reliance Discovery

To attend, please register HERE
Getting around accurately is a valuable survival skill! Sometimes you have a compass and map, and sometimes you don’t.
In this two-hour class, you’ll learn how to construct a sun compass, and how you can use that to tell direction and time. This sun compass is nearly as accurate as your magnetized compass, and the “clock” is more accurately telling you local solar time — good enough for general purposes.

You’ll also learn some natural methods of telling direction, which are ages-old observations. You’ll learn which are worth remembering, and which are “old husband’s tales.”

We’ll also address how to identify constellations for telling directions, and how to navigate with only a compass. So bring your compass.

What we cover in our short time will depend upon how much time everyone needs to grasp the concepts. Location 2, Hahamongna Watershed Park.

To attend and for exact location, register HERE

WILD SOUP AND SALAD
ETHNO-BOTANICAL introduction and WILD FOOD WALK
We’ll begin by covering some of the topics of ethno-botany, that is, how cultures have used wild plants for food, medicine, tools, and all everyday needs. You will learn about some of the references for further study, and we will do some hands-on.
Then, we will go on a short walk where we explore the edible, medicinal, and other useful qualities of many of the plants found in the local environment. Both natives and non-natives will be seen. You’ll learn about the historical uses of native plants for food, medicine, fibre, soap, etc. An eye-opening experience. This will be leisurely and you will get a chance to taste some of the plants.
Then, we will prepare a SOUP and SALAD from wild foods so you can taste it for yourself.
Wear comfortable footwear and bring water. Bring a bowl for eating.
This class can be credited towards the Ethnobotany certificate.
$65 (Seniors and students $45).

To attend and for exact location, register HERE

We’ll walk into the Upper Arroyo, north of JPL, and explore the chaparral and riparian plants, and you will see the highly versatile yucca plant. Meet at the intersection of Ventura and Windsor in Altadena. From the Windsor exit of the 210 freeway, drive north on Windsor until Ventura, where you will have to carefully park in the parking area on the west side of the street, overlooking the Arroyo Seco. Then, we will drive north into the JPL East Lot, and walk from there.
We will explore the watershed and see native and non native plants, and learn about the edible, medicinal, and other useful qualities of the plants.
This is the dry season, and though we will walk along water, you will see mostly the native plants. A great reminder to see everything in this season, and to realize that in a few months, everything will be green again, and it will look like an entirely different place.
Carry your Water, and bring a camera.

To attend and for exact location, register HERE
WILD FOOD FORAGING AND ETHNO-BOTANICAL WALK
Join us for our outing where we explore the edible, medicinal, and other useful qualities of many of the plants found in the environment with many introduced plants. Both natives and non-natives will be seen. This will be leisurely and you will get a chance to taste some of the plants.
We will introduce a few basics of systematic plant identification, and ways you can take your own records. We’ll also bring up another important point: Many of the wild plants that we see — and especially the non-natives — can be easily cultivated in your own yard for ease of harvesting. Also, we’ll tell you about some of the local native plant nurseries where you can obtain native plants — such as toyon, ceonothus, oak trees, mulefat, elder, etc — and grow them in your own yards, which is an ideal situation.
Wear comfortable footwear and bring water. Bring a bowl for eating.
This class can be credited towards the Ethno-botany certificate.
Directions sent upon registration.
$65 (Seniors and students $45).