A = Afghanistan
Details
The national dish of Afghanistan is Kabuli Palaw (also spelled Qabili Palaw), a savory, aromatic rice dish made with braised lamb or beef, spiced basmati rice, and a sweet topping of caramelized carrots, raisins, and nuts like almonds or pistachios. Flavored with warm spices such as cumin, cardamom, and cinnamon.
Afghan Grill in Liberty Township, OH, is a casual restaurant serving authentic Afghan dishes like Kabuli Palaw, kebabs, and stews.