D = Dominican Republic

🇵🇷🍽️ Join us for a taste of Caribbean flavor! One highlight is Mofongo, a classic dish made from fried green plantains mashed with garlic and pork cracklings, often served with savory broth or topped with shrimp, chicken, or beef.

The national dish of the Dominican Republic, La Bandera Dominicana, is a comforting plate of rice, stewed beans, meat, and salad that represents everyday Dominican home cooking.

Come hang out, enjoy great food, and explore Dominican cuisine together! 🌴