Montclair Cooks the Books (Book Club): Montclair

March 18, April 15, May 20

Enjoy cooking and trying new cuisine? Join Montclair Cooks the Books, our first cookbook book club!

Each month, we'll explore a different theme cook a recipe or recipes from the selected books or resources, and then share our experiences, challenges, and tips at the meeting. People are welcome to bring a dish to share as long as it doesn't require refrigeration or reheating and must submit a list of ingredients prior to the meeting.

If you plan to bring a dish, please email [JHull@pwcgov.org](mailto: JHull@pwcgov.org) with your list of ingredients prior to the event.

March 18: Plant-Based Cooking: Thinking of going vegan? Perhaps you’re just looking for a few meatless meals to put in your rotation. Join us this month to share all your favorite plant based recipes.
Resources: Plant-Based Cookbooks

April 15: Fandom Foodie: Make the recipes from your favorite games, television shows, or book series.
Resources: Fandom Cookbooks

May 20: Small Plates: Grazing boards, tapas, tasting dishes, charcuterie... Let's get together to talk about our favorite appetizers to share with friends or the best way to eat snacks for dinner.
Resources: Small Plates Cookbooks

This program is made possible with support and funding from the Friends of Montclair Library.