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Food for Thought: Vegetarian Sushi Class & Workshop
Mindful Cooking – Nourishing Connection

Feeling overwhelmed or just in need of a creative break? Join us for a relaxing two-hour vegetarian sushi-making workshop that nurtures both the body and soul.

About
In this hands-on class, you’ll learn how to make beautiful and delicious vegetarian sushi from scratch – no experience needed! We’ll walk you through on how to prepare sushi rice, roll with a bamboo mat, and craft creative fillings and sauces.
Once our sushi rolls are ready, we’ll take a short break to explore how food impacts our physical and spiritual wellbeing – followed by a shared lunch, enjoying what we’ve made together.

Date and Time:
Sunday 1 June 2025
10:00am – 12:00pm

Venue:
Waitemata Bridge Club
56 Covil Ave, Te Atatū South

Entry:
$5 per adult (payable on site)
Spaces are limited – come early and bring a friend!
Enjoy a peaceful morning of creativity, connection, and community

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