Organic Lunch at the Living Table
Details
Join us to visit the newest raw vegan restaurant in town. Everything on the menu is 100% vegan. 80% of the menu is raw vegan, with clearly marked gluten free, nut free and buddhist vegetarian (no onion/garlic) options.
Preorder not required but helpful for the restaurant to ensure your choices are available on the day.
Please check the location before registration and ensure you allow time to get there.
In addition to the menu above, there are some special items:
- Rainbow Wrap – sweet potato gluten-free wrap filled with sunflower “meat” tempeh, avocado, crunchy veg, hummus and spicy cashew mayo.
- Butter chicken with homemade naan. Our house-made 'chicken' balls are made of lentil, chickpeas and shittake mushrooms. Simmered in a rich masala gravy made from organic tomatoes and house-blend spices. Served with our gluten-free garlic naan bread.
- Waffle with Dragonfruit Compote
- Vegetable Risotto - Al dente whole grains melt in the mouth with the richness of a spinach cashew cream, topped with umami organic King Blue oyster mushrooms.
- Lentil 'Chicken' Balls with House- made Ketchup. Super fun, plant-based protein powerhouse, served with nutritions house-made ketchup that's sweetened by dates and soured with coconut cider vinegar with the mother.