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Calling all Beans Lovers! Join us for a hands-on vegan cooking class where we will explore the delicious world of bean-based dishes. This class will not only teach you how to cook a variety of nutritious and flavorful recipes but also provide information on the benefits of incorporating beans into your diet. Whether you're a seasoned chef or just starting your vegan journey, this class is perfect for anyone looking to expand their plant-based cooking skills.

Let's gather on a 4th of July at 9:00am in LA for a fun and interactive work shop with soybeans made in Japan. Meet like-minded foodies, exchange recipe ideas, and learn more about sustainable agriculture practices. Whether you're a vegetarian, vegan, or simply interested in incorporating more plant-based meals into your diet, this event is a great opportunity to connect with fellow Beans Lovers and explore the world of nutritious and delicious miso work shop.

Events in Los Angeles, CA
Cooking
Vegetarian Cooking
Whole Food Nutrition
Dining Out
Eating & Drinking

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