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Our very first Beyond the Teacup gathering!

Join us as we step beyond the teacup and discover Tibetan tea culture, food and the story behind one of Tibet's most traditional drinks: Salted Butter Tea.

For our first gathering, we're heading to My Kitchen to discover a little bit of Tibetan food and culture and, of course, explore one of its most traditional drinks: Tibetan Salted Butter Tea.

📅 Tuesday 8th September
⏰ 5:30 PM - 6:30PM
📍MY KITCHEN (Tibetan Fast Food)

WHAT WE'LL DO:

  • Discover Tibetan Salted Butter Tea

Learn a little about the tea, its cultural background and how it is traditionally enjoyed.

  • Taste it together

We'll have the opportunity to try the tea before deciding what we'd like to order from the menu.

  • Explore Tibetan food & culture

We'll hear a little about the restaurant's connection to Tibetan cuisine and traditions.

  • Stay, eat & connect

After the tasting, you're welcome to order anything you'd like from the menu and spend some time chatting and getting to know the group.

A FEW THINGS TO KNOW:
•The event is free to attend.
• Any food or drinks you choose to order are at your own expense.
• The upstairs space can accommodate 15–20 people, so please RSVP only if you genuinely plan to attend.
• RSVP is required so we can give the restaurant an accurate final headcount.

This is an opportunity to discover something new, learn from the people who know it best, and meet others who are curious about the world one cup at a time.

Come with an open mind, a curious palate, and maybe an appetite.

Related topics

Events in Hong Kong, CN
Coffee and Tea Socials
Community Building
Culture Exchange

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