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Come join us at Duck Foot this month, home of some amazing beers that are also gluten reduced - yet still tasty!

Additionally, the food truck that night is Sourdough Shoppe serving artisanal pizza for purchase.

Duck Foot uses a normal beer making process for each of their beers, then adds Clarity Ferm, a product initially made to reduce chill haze in beer, that also reduces the gluten.

Every batch of Duck Foot beer goes to an independent lab prior to packaging, and is tested to be less than 20 parts per million of gluten.

So come join us for some great conversations with new and old friends, enjoy a tasty gluten reduced beer, and maybe some pizza. Hope to see you there

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