Peacock Room at The Hotel Fontenot
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Hey all! My March got away from me, but that just means we brunch first thing in April.
The Down to Flock Brunch has Mimosa service and a Peacock Brunch tower, and mocktails for those who prefer. It should be the stuff brunch dreams are made of!
The restaurant does charge $20 per head for no shows, so if you can't make it all I ask is that you let me know 24 hours in advance.
