Dinner in an Enchanted Igloo @ Holly Dazzle

Join us for an enchanted dining experience with over a million beautiful lights and displays. After dinner we will view light displays, sing karaoke, shop, and enjoy seasonal beverages.
The cost is $75 for a 5-course meal that includes wine.

I have the igloo reserved and paid for. You will be reimbursing me.

ENCHANTED IGLOO DINING MENU
APPETIZER
Stuffed Mushrooms
Savory mushroom caps filled with a delicate blend of herbs, breadcrumbs, and cheese, baked to golden perfection.
SOUP
Tomato Bisque
A smooth and velvety tomato soup finished with a touch of cream.
SALAD
Field Greens with Feta, Cranberries & Apple Cider Vinaigrette
Crisp greens tossed with tangy feta, dried cranberries, and a light apple cider vinaigrette.
MAIN COURSE
Please select one entrée:
• Beef Tenderloin
Tender, hand-cut beef finished with a rich demi-glace.
• Chicken Piccata
Lightly breaded chicken breast in a lemon-caper butter sauce.
• Gluten-Free Option (available upon request)
• Vegan Option (available upon request)
ACCOMPANIMENTS
Garlic Mashed Potatoes – Creamy potatoes blended with roasted garlic and butter.
Green Beans with Cherry Tomatoes – Crisp green beans sautéed with sweet cherry tomatoes.
Glazed Carrots – Tender carrots glazed with a touch of honey and butter.
Fresh Bread & Creamery Butter – Warm, freshly baked bread served with rich, creamy butter.
DESSERT
Crepe Cake with Chocolate and Berries
A tower of delicate crepes and silky cream, finished with a drizzle of decadent chocolate, chocolate shavings, and a garnish of fresh seasonal berries.