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per person $100

@chefpaulyyc

Learn how to make popular sushi rolls with a modern twist with Chef Paul.
In this interactive cooking class, Chef Paul will teach you the fundamentals of sushi-making as you compose updated versions of classic sushi rolls. Put a unique spin on sushi favorites while practicing the art of making sushi.

The chef will guide you as you prepare a spicy take on the iconic California roll followed by a Philadelphia roll with cream cheese and smoked salmon. Challenge yourself to construct a double crab roll with a tantalizing array of flavors and textures. For dessert, enjoy a traditional Korean-style pancake with ice cream.

Guests are welcome to bring wine and beer to enjoy during the class.

Menu

#### Spicy California Roll

With avocado, cucumber, crabmeat, jalapeño, sesame seeds and spicy mayo

#### Philadelphia Roll

With avocado, cucumber, crabmeat, shrimp tempura, smoked salmon, cream cheese, sesame seeds and mango mayo

#### Double Crab Roll

With avocado, cucumber, crabmeat, grilled crabmeat, sesame seeds, unagi sauce and spicy mayo

#### Korean Pancake With Ice Cream

With flour, sugar and Korean syrup

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