Class / Learning - Make Your Own Tortillas and Pupusas
Details
Please be aware, these classes tend to sell out quickly. If you are interested in this event, purchase your ticket NOW.
A delicious and versatile ingredient, corn is used in many Latin American foods. This class will focus on two very popular ways to use cornmeal and corn flour. Make your own tortillas and pupusas (a stuffed and fried tortilla) and then round up your favorite taco ingredients so you can put your tortillas to good use right after class!
Please note: An apron will be provided during class, but wear clothes you don’t mind cooking in. If you’d like to request a gluten-free option, please fill out our contact form in advance. A vegan option is not available for this class at this time. Please be aware that The Commissary is not an allergen-free environment.