Let's go up to The Ripe Tomato

Hi folks; I see that we've had a busy summer, with a lot of dinners. THANKS to all of the organizers, including new members of the team! It seems like no one wants to cook and eat at home anymore; I LOVE IT :) !! Anyway; we're heading up to The Ripe Tomato, up in Malta (Exit 12 from the Northway). A very popular and lively place for a long time; and it seems to me that the prices on their menu have not jumped up as much as other places. Dinner Menu . or WWW.ripetomato.com .
The place was MUCH busier than the last time, even after track season; and I had to wait awhile just to grab someone for the reservation. My point is that we might have to go with a SINGLE check this time. I'll try for separates, but be prepared for the single check, with CASH. I'll try to confirm later in the week.
Please RSVP "Yes" if you definitely plan on attending. And jump onto the Waiting List if things initially seem full - spots can open up. Also, note our group policies in the "What We're About" section, e.g., $1 for expenses; and our "No Show" policy. (We also frown on late cancellations that occur, without a very good reason).
Looking forward to seeing everyone for the early autumn! Frank

PS: Give yourself some time for extra Friday traffic up the Northway