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Basics & Fondant- 2 days Workshop

Timings -10 am to 4.00 pm
Duration: 2 Full Days
Saturday & Sunday

Date- 14th & 15th March

100% Hands on Experience.
DETAILED SYLLABUS
๐ŸŽ‚๐ŸŽ‚*Vanilla Sponge Cake*๐ŸŽ‚๐ŸŽ‚
๐ŸŽ‚๐ŸŽ‚ *Fresh Cream Glaze Icing*๐ŸŽ‚๐ŸŽ‚
๐ŸŽ‚๐ŸŽ‚ *Chocolate Sponge Cake*๐ŸŽ‚๐ŸŽ‚
๐ŸŽ‚๐ŸŽ‚*Red Velvet Cup Cake* ๐ŸŽ‚๐ŸŽ‚
๐ŸŽ‚๐ŸŽ‚*Muffins* ๐ŸŽ‚๐ŸŽ‚
๐ŸŽ‚๐ŸŽ‚ *Choco chip Cookies* ๐ŸŽ‚๐ŸŽ‚
๐ŸŽ‚๐ŸŽ‚ *Chocolate Fudgy Brownie* ๐ŸŽ‚๐ŸŽ‚
๐Ÿฐ๐Ÿฐ *Ganache Preparation* ๐Ÿฐ๐Ÿฐ:
๐Ÿฐ๐Ÿฐ *Truffle Icing*๐Ÿฐ๐Ÿฐ:
๐Ÿฐ๐Ÿฐ *2D Figurines* ๐Ÿฐ๐Ÿฐ:
๐Ÿฐ๐Ÿฐ *3D Figurines* ๐Ÿฐ๐Ÿฐ:
๐Ÿฐ๐Ÿฐ *Perfect Theme Cake* ๐Ÿฐ๐Ÿฐ:
โœ…โœ…โœ…*RECIPE BOOKLET ON THE COURSE*โœ…โœ…โœ…

Support โ“โ“ NO WORRIES ๐Ÿ˜ƒ๐Ÿ˜ƒ

  1. Attend Live Zoom sessions for Support and Interact with our Chefs
  2. Get Additional E-Recipe booklet on 21 Baking Dishes for this Course.
  3. Attend our advanced courses on discounted Pricing.
    End of Session
    The total course fee is Rs 4500.

Locations: Kodambakkam, Mogappair, Ramapuram, Perungalathur & Pallavaram

Related topics

Baking
Dessert
Cake Decorating
Baking Cakes

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