Iranian Cook-Tandem: Kabob with salad and Persian rice

Hi there!

Join us for a delicious evening of Persian cuisine as we cook and grill some of Iran’s most beloved dishes together! This hands-on cooking session is a great way to discover new flavors, learn about Iranian culture, and enjoy a shared meal in good company.

On the menu:

Persian Swordfish Kabobs – Grilled swordfish marinated in saffron and citrus

Djudje Kabobs – Juicy chicken skewers

Shirazi Salad – A refreshing mix of cucumber, tomato, onion, and lime juice

Mast-o Khiyar – A cool yogurt dip with cucumber, mint, and dried herbs

Persian Rice – Fluffy basmati rice with pomegranate seeds, barberries, pistachios and saffron

Just come and have fun. I will buy the ingredients and prepare the cooking/grilling space.

Please bring a blanket and something to drink.

We will share the costs of ingredients and grill which is together 15 Euro per person.

Let’s cook, grill, and taste the flavors of Iran together.

Best regards
Stefanie

NOTES:

In case of food allergies, please let me know, so that we can adapt the recipes.

This is a kids friendly place. There will be a little child around. Only sing in if you don't mind.