What we’re about
Culinary Historians of Chicago studies the history of food and drink in human cultures. Why we procure, prepare and serve the food we do has cultural, sociological, geographical, financial and political influences. We encourage participation from all walks of life: from academics to home cooks, chefs to grill masters, farmers to heirloom gardeners, food scientists to students. Our programs, and those of our sister organization Chicago Foodways Roundtable, are supported by research, fieldwork and scholarship, though geared to an informed popular audience. We welcome everyone to gather at our table to share food, drink and their life's culinary experiences.
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Upcoming events (1)
See all- Acre by Acre: Our Farming Heritage @ Elmhurst History MuseumElmhurst History Museum, Elmhurst, IL
From 1850 – 1950, the area of DuPage County, located just 10 miles west of Chicago, was home to farming families and small towns. Acre by Acre: Our Farming Heritage will explore how settlers transformed the land into a thriving farming community and delve into the rich history of farming in the western suburbs. Despite facing challenges, these pioneering families supported themselves through subsistence farming before transitioning to commercial farming, contributing to Illinois’ agricultural legacy. The farmers of DuPage experienced the impact of mechanized farming equipment, which revolutionized the agriculture industry in Elmhurst and throughout Illinois. Furthermore, DuPage County’s location along extensive railway lines allowed Elmhurst to participate in the bustling trade and commerce of agricultural products through Chicago.
In addition to photographs, videos, and many historic farm tools, visitors can take part in several interactive elements, from a children’s farmers market to trying out traditional farm chores. An exhibit the entire family can enjoy, Acre by Acre: Our Farming Heritage offers a unique look at how Illinois influenced the agricultural industry over the decades.
Curator of Exhibits, Sarah Cox, who will guide us through this exhibit, said. “We hope the exhibit inspires visitors to learn about where their own food comes from, support local farmers by visiting one of the many farmers markets in the area, and possibly even try their hand at growing their own produce this summer!”
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Monday, July 21, 2025, 10 AM Central Time
Elmhurst History Museum 120 E. Park Ave., Elmhurst, IL 60126 – Visitor information$5 donation to the museum would be very nice.
Metra is walking distance.
If you have any questions or wish to reserve,
