Breakfast for Dinner!

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Welcome to the world of Keralite breakfast dishes! Irachiputtu, aapams, Nei Pathal and more, to be enjoyed with Kozhi Mappas and Aadu Stew. Mmmmm… delicious! And here’s the surprize… all these dishes and more await your dining pleasure at the DINNER table! Ready… Get (your appetite) Set and Go!
Schedule
7.30pm - 8pm: Arrivals
Meet host and other guests

8pm - 9pm: Dinner
Talk about the culture & food and share anecdotes

9pm - 9.30pm: Desserts

9.30pm Onwards
Guest departures

Dinner
Vegetarian/Non-vegetarian

Main Course

Kozhi Mappas
Chicken stew country style
Aadu stew
Mutton stew
Side DishIrachiputtu
Traditional Puttu or steamed rice cake is stuffed with minced meat (mutton). The juices from the mutton slowly drip into the Puttu leaving a soft and flavorful dish.
Appams
Rice Pancakes
Nei Pathal
Its a Malabari Muslim dish, rice vadas fried and served with meat, fish or veg curry
Kallapam
Rice Pancake with Toddy and ground coconut

Accompaniment

Maghza Perka
A raw mango chutney with yogurt and coconut with roasted chillies. Sour and Tangy
Pickle
Poppaddum
Crispy Indian Flatbread

Dessert

Ela Ada
Stuffed and boiled pancake in banana leaf