Unapologetic Indian Street Food at Masalawala & Sons

From the group known for the type of hyperspecific regional dishes that's hard to find elsewhere in the city, Masalawala brings you to the yesteryears of India from a Kolkata born 75 year old immigrant grandfather’s life journey. The updated menu showcases Bengali food, with its preponderance of mustard oil, green chiles, coconut, eggplant, yogurt, and hearty flavors. The owner's favorite memories of food have been recreated with utmost integrity, intricate age-old techniques, authentic cookware and family recipes.
The restaurant week menu has been extended till next Thursday, full table must participate.

This meal will be 3-course prix fixe, drinks will be on separate bill. Estimate ~$59 per person (tax & tip included).

4.5/3.8 rating on Google/Yelp
Restaurant Week Menu

Please bring cash or have a Venmo/Zelle account. Will contact rsvps 3 days before the event to confirm. Hope to see you there!