Michelin⭐ Chinese at YingTao

As the sole Chinese restaurant with a Michelin star atm in NY, YingTao is a contemporary Chinese fine-dining restaurant named after Bolun Yao's grandmother. The restaurant’s cherry-red design accents serve as a subtle homage to her memory and the cultural symbolism of the cherry itself. The menu, developed by Chef Emily Yuen, blends fine-dining technique with dishes that originate in places like Xi’an, Shanghai, Chengdu, and Guangzhou.

This meal will be 3 course prix fixe, drinks will be separate. Estimate $79 per person (tax & tip included).

4.4/4.3 rating on Google/Yelp
Restaurant Week Menu

Please bring cash or have a Venmo/Zelle account. Will contact rsvps 3 days before the event to confirm. Hope to see you there!