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Located at the quaint corner of Bank and Greenwich Streets in the West Village, The Mary Lane is a seasonal produce based American fare neighborhood restaurant from Chef Mike Price of Blackfoot Hospitality, the team behind local favorites Little Owl, Market Table and The Clam. The Mary Lane features Chef Mike Price's signature market-based fare in a bright, airy dining room in the West Village of New York City surrounded by floor-to-ceiling windows.

This meal will be individual order a la carte.

4.6/4.5! rating on Google/Yelp
Restaurant Menu

Please bring cash or have a Venmo/Zelle account. Will contact rsvps 3 days before the event to confirm. Hope to see you there!

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