Friday early dinner at Succotash!

Succotash has a reputation as a Southern/Cajun/Creole place that regularly is featured in Best Of lists. Several folks at our first meetup mentioned this as a place they'd like to visit, so I arranged to get us a table in their back room early so we could chat together before the full Friday night festivities. (They have a musician who will play later in the evening, so dessert and drinks may happen afterwards!)

A bit about the place from their Yelp listing:
Succotash started as a food truck in 2018. After a successful four-year run, the owners decided to start a restaurant, which is now beginning its third year. Chef Juan DiGiulio comes from a family restaurant background and has had a love of fine cuisine since childhood.

https://www.yelp.com/biz/succotash-durham

I look forward to seeing you all there. Keep the suggestions and ideas coming. I'm slowly getting used to planning for groups.