Craving for seafood?

One of my favorite seafood spots is in Manhattan Beach located just down the block from the ocean. Raw bar dishes comprise half the menu, and if the list of first-class oysters, clams, and lobsters seems overwhelming, wait until you try the wild New Caledonian prawns with garlic butter, Peruvian scallops or seared Diver scallops with Japanese curry sweet potato coulis and grilled shrimp taco, you will be satisfied with their uncomplicated cooking in this tight and warm space.