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This November, warm your body and soothe your spirit with a special tea tasting hosted by Sara, owner of Present Moment Tea. While shou puerh - a dark and earthy fermented tea from China - is still gaining recognition in the West, it offers a brew of remarkable depth and smoothness, as well as a deep, grounding energy. You will experience 4 different shou puerh teas, delving into the nuances of their earthy flavor, comforting aroma, and velvety texture. You will also learn how to tap into each tea’s Cha Qi (“tea energy”), and discover why shou puerh is such a powerful ally feeling rooted and nourished during the cold winter months. Whether you’re new to this type of tea or a shou connoisseur, this event is a perfect way to slow down, connect with your body and spirit, and discover the subtle yet profound energy of this unique and fascinating tea.

Space is limited, and pre-registration is required.

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