The Lunch Club

🍴A lunch to savor slowly, good food, good conversation, and good company.

In this edition of Lunch Club, Amanda Melo and Raíssa Vilela invite us to take a break and enjoy a moment of pleasure at the table: fresh, simple dishes full of soul, prepared to nourish the body and spirit.🧘🏻‍♀️🥘

Spaces are limited, so reserve your spot!

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Menu

🥟 Starter
Angu pastry, stewed mushrooms, red onion pickles, and tucupi pepper sauce

🥔 Main course
Omni: Potato gnocchi, pork, and tucupi velouté
Veggie: Potato gnocchi, moqueca sauce, and roasted turnips.

🍮 Dessert
Cumarú pudding