Saturday Lunch in Wynyard
Details
Feriza’s Kitchen, bar and gozleme is the culmination of brother and sister team Alex and Feriza Isik's 20 plus years creating Ottoman dishes together, inspired by the dishes they learnt to cook from their grandmothers cookbook.
The menu reflects the diversity from the very traditional to the contemporary, from village dishes to dishes influenced by the Ottoman kitchens of the past.
Only RSVP if you intend to go to this event. Please don't RSVP as a tentative placeholder.
Whether you're on the going list or the waitlist, if your plans change, please change your RSVP as soon as possible. This is helpful for people on the waitlist hoping to go, and also for the host with confirming details with the restaurant.