Dining at Meat Day Harbour – Scheveningen

Soon we’ll be gathering at Meat Day Harbour in Scheveningen a culinary destination renowned for its authentic smoked meats, prepared following the rich traditions you’d normally experience in Istanbul. Bold flavours, slow smoke, and true craftsmanship — now available right here in the Netherlands.

The concept is refreshingly simple and social:
there are no fixed dishes. Instead, you order the meat by the kilo, selecting exactly what you want, and share it at the table. All of this is enjoyed alongside a good drink and an array of delicious mezes that complete the experience.

This is dining as it’s meant to be: informal yet refined, centred on sharing, tasting, and good conversation. No unnecessary formality just fire, smoke, and exceptional food.

One thing is certain: this will not be an ordinary dinner.