
What we’re about
PLEASE NOTE: Not currently accepting new members.
This group is for those gays who want to eat good food, have great conversation, and have something to look forward to at the end of the week. This will be a bi-weekly event (provided enough people reserve a spot) so that no matter how good or bad your week is, you can relax and enjoy each other’s company.
Upcoming events
9

Friday Night Dinner is doing Sunday Brunch at The Henry
The Henry, 2301 N. Akard Street, Suite 250, Dallas, TX, US"Follow the arrow to the greatest neighborhood restaurant, a place where you can always count on a warm welcome from baristas, servers and bartenders who know your order by heart. Come and go with ease for your morning coffee, enjoy lunch with a colleague, gather the family together for dinner, or treat yourself to a post-work drink at the bar. For craveable eats and downright delicious cocktails, look no further than a place where you’ll always be among friends, a place that feels like home: The Henry."
Menu: HEN-DAL_Menu_Brunch_8.5x14_02.2025_v7_WEB-1.pdf
The reservation is under "Adlai Calman"
10 attendees
Friday Night Dinner celebrates Hewette's birthday at Taste of Europe
Taste of Europe, 1901 West Pioneer Parkway, Arlington, TX, US***It's our very own Hewette's birthday. Come out and help her celebrate at one of her favorite restaurants.***
"Join us at Taste of Europe for a culinary journey through the rich flavors of Eastern European cuisine in a festive atmosphere. You'll be transported to a different place and time as you sample our sausages, meats, caviar, stroganoff, and other authentic Eastern European specialties. We source the freshest ingredients, including herbs from our own garden, to craft every dish from scratch."
Menu: Menu - Taste of Europe (tasteofeuropetx.com)
The reservation is under "Adlai Calman".
12 attendees
Let's kick off the Holiday season with a pre-Thanksgiving Dinner (*Note time)
Via Triozzi, 1806 Greenville Ave, Dallas, TX, US"Handmade pastas created with love, freshly pulled mozzarella, antipasti and salads that change with the seasons — we invite you to enjoy them all, and much more. Our bistecca alla fiorentina features outstanding Texas-raised Rosewood Ranches Gold beef; our all-Italian wine list spotlights small producers who know that the best way to make the most expressive wines is to let the grapes do their thing, intervening as little as possible.
In our dining room, you’ll feel coddled, taken care of, well fed and even transported.
Our restaurant is named for a street in Scandicci, Italy — a beautiful town surrounded by olive groves in the outskirts of Florence. It’s there that chef-owner Leigh Hutchinson lived when she fell in love with the country and its culture. Inspired by her time there, Via Triozzi also pays tribute to Leigh’s Sicilian-American upbringing, when Sunday dinner at her grandma Nani Angie’s was an all-day affair year in and year out.
We invite you to join us, and become part of our family."***Thanks go to Laura for this recommendation.
Menu: MENUS — Via Triozzi
The reservation is under "Adlai Calman".
10 attendees
Past events
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