"Souper Sunday Trifecta" Cooking Class

🎉 You're Invited to A Souper Sunday’s Trifecta! 🍲 Hosted by Chef Gary W. Irvin II Sunday, July 20, 2025, | 1:00 PM – 3:00 PM 📍 Location chef's

Join us for an unforgettable afternoon of simmering flavors and culinary storytelling with Chef Irvin in this intimate, hands-on cooking class. Limited to just 12 seats, this Souper Sunday’s Trifecta serves up three soul-satisfying soups, each packing bold character and artistry in every spoonful.

👨‍🍳 What’s on the Menu: 1️⃣ Beef Cheek Birria Taco Soup – enriched with pasilla chile and masa dumplings 2️⃣ Crispy Fried Chicken Soup – topped with biscuit crumble & hot honey drizzle 3️⃣ Spicy Calabrian Sparerib Ragu Soup – a fiery, savory twist from southern Italy

✨ You'll prep each soup alongside Chef Irvin, enjoy tastings during the session, or take your creations home to savor later. 🥄 We’ll provide garnishes, bread, snacks, tea, and lemon water to complement your experience. 🍷 BYOB – bring your favorite bottle to sip as we stir.

🎟️ Limited to 12 guests. Early registration is highly recommended. Let’s turn up the heat and make Sunday sensational—one ladle at a time.

Grab your seat! https://www.wednesdaysangels.org/event-details/souper-sunday-trifecta