Knife Skills for Beginners: Chop Faster, Safer, and With Confidence

f prep work feels slow or stressful, knife skills are usually the missing piece. In this small-group, hands-on workshop you’ll learn how to slice, dice, and chop like a home chef — so you can prep meals faster, safer, and with confidence.
By the end of class you’ll be able to:

• Hold your knife with comfort and control
• Set up a stable cutting board every time
• Use essential cuts you actually use at home
• Prep onions, peppers, herbs, and more with ease

This is beginner-friendly and paced for real home cooks. Space is limited so everyone gets guided attention.
Attendees also receive a credit toward a future adult cooking or baking class, so you can keep building skills.
Reserve your spot now — knives in hand, confidence on the way!

Hosted by Apex Kitchen Rx, a local cooking education program focused on building confidence in the kitchen.