Houston International Foodies

Name: International Foodies: West African Dinner at ChòpnBlọk
Start: 2026-03-04T01:00:00.000Z
End: 2026-03-04T02:30:00.000Z
Location: Chopn Blok

About us

Houston has one of the best food scenes in the country and we’re here to actually explore it.

International Foodies is a weekly dinner group built for people who love trying new spots, meeting new faces, and turning a random weeknight into something worth looking forward to. Every week we pick a different country and check out a restaurant that brings those flavors to life Moroccan one week, French the next, Ethiopian, Vietnamese, Peruvian, and beyond.

No lectures. No pressure. No food snob energy. Just good meals, shared tables, and fun conversations.
You don’t need to be a “foodie.” You just need to be open to ordering something you’ve never had before and sitting down with people who are doing the same.

If you’re new to Houston, bored of your usual rotation, or just want a social circle that revolves around something better than small talk at a bar then come thru

We’ll make the reservation. You show up hungry

Featured event

7 seats left

International Foodies: West African Dinner at ChòpnBlọk

Tue, Mar 3 · 7:00 PM CST

Chopn Blok, 507 Westheimer Rd ,, Houston, TX, US

**Join us for the Houston International Foodie dinner at ChòpnBlọk.

Each meetup spotlights a different culture and cuisine from around the world. This week, we’re exploring bold West African flavors and every gathering rotates to a new culinary tradition.

This is a small, welcoming dinner for people who enjoy discovering culture through food and meaningful conversation. Group size is capped at 6–8 to keep the experience relaxed and engaging.**

How dinner will work:
Each guest will order their own entrée. We may choose a few shareable sides for the table so everyone can sample additional flavors.

Estimated cost:
Expect to spend approximately $25–$35 per person, depending on your selections.

Message confirmation required to reserve your seat

This isn’t a networking mixer, and it’s not a loud bar crawl. It’s an intentional midweek dinner for curious eaters who appreciate good food and good company.

Expect:
• Bold, flavorful dishes and vibrant sauces
• A relaxed, welcoming atmosphere
• A small group that encourages real conversation

Houston is one of the most diverse food cities in the country, and this series is about experiencing that diversity one cuisine at a time.

Whether you’re new to the city or simply looking to expand your circle, come hungry and open-minded.