Fine Dining&Conversation in Oak +Violet, Park James Hotel, Menlo Park

My dear friends,
This Friday evening, I’ve reserved a table at Oak + Violet, a stylish spot in Park James Hotel, Menlo Park. Led by Michelin‑starred Chef Joseph Humphrey, the restaurant features a seasonal, locally‑driven menu complemented by a curated wine list and craft cocktails.
What to expect:

• A cozy indoor/outdoor ambiance—perfect for relaxed conversations or enjoying fire‑pit vibes .
• Delicious starters like Green Garlic Gazpacho, Warm Dungeness Crab, Heirloom Tomato Salad, and more.
• Mains ranging from Black Cod and Wild Halibut to Grilled Lamb Chops and Prime New York Strip
• Exceptional cocktails (e.g. Paper Plane, Port of Spain) and local-California wine selections curated by James Beard–winner Shelley Lindgren

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### 🥂 After dinner:

We can linger over drinks by the fire pit or stroll the charming grounds around Park James.
I have a table for 6—please RSVP if you're in 100%. Looking forward to a memorable evening together!
Here is the link for their menu https://parkjames.com/dine/