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Resturant Week @ Trezo Mare

Photo of Marjorie Long
Hosted By
Marjorie L.
Resturant Week @ Trezo Mare

Details

I know this is last minute and the Chief's are playing around 3pm or so, but hoping you can come out and join us for this. We've been here before and it's good so I thought it was worth it to go again.

Located in the heart of Kansas City, Missouri, Trezo Mare is a premier dining destination that offers an unforgettable culinary experience. Trezo serves all styles of handcrafted food with an emphasis on Italian cuisine, fresh seafood, and hard-wood-fired steaks. Chefs construct inspired menus complemented by the flavors of each season.

Dinner Menu $40

## Course 1

Course Items
Traditional Bruschetta - House made focaccia bread, basil pesto, oven roasted tomatoes, house made mozzarella, balsamic reduction, basil, & olive oil.
Goat Cheese Fondue - Warm pretzels.
Crisp Greens Salad - Mixed greens, fonzarella, cherry tomato, & cucumber. Choice of balsamic vinaigrette or asiago peppercorn.
Caesar Salad - Romaine, parmesan, focaccia croutons, & classic dressing.
Fried Calamari - Breaded, fried calamari steak strips, & marinara.
Butternut Squash Soup

## Course 2

Course Items
Braised Boneless Short Rib - Horseradish mashed potatoes, honey bourbon glazed brussels sprouts with caramelized onions, pork belly, almonds, horseradish gravy, & crispy fried onions.
Smoked Tomato Fettucini - House made fettuccini, wood-fired chicken, spinach, bacon, & smoked tomato cream sauce.
6oz Petite Tender - Garlic mashed potatoes, chef's vegetable, & bordelaise.
En Fuego - Variety of fish, shrimp, mussels, Scimeca's chorizo, basmati rice, roasted tomatoes, peas, & lobster saffron broth.
Shrimp Diablo - Garlic, asparagus, & spicy vodka cream sauce.

## Course 3

Course Items
Chocolate Bar - Milk chocolate mousse, crunchy peanut butter base, peanuts, & caramel sauce.
Crème Brûlée - Vanilla bean italian custard, brûlée topping, & mixed berries.
Tiramisu - Classic presentation, cocoa powder, & whipped cream.

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KC International Foodies (lovers of ethnic dining)
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