From: | Sally |
Sent on: | Thursday, February 5, 2015, 1:32 AM |
http://easteuropeanfood.about.com/od/Romanian-Soups/r/Romanian-Sour-Meatball-Soup-Recipe-Ciorba-De-Perisoare.htm
http://en.wikipedia.org/wiki/File:Frig%C4%83rui.jpg
Dear members,
We have a member originally from Romania and we'd like to have her teach us how to cook Romanian food using the recipes from her grandmother and aunt.))
I would really appreciate it if some of you can offer your place for this cooking class. The menu might be something like this:
-Chorba Soup with meatballs
-Stuffed cabbage (With ground meet - or vegetarian with rice& tomatoes) or
-Rumania Kebab or
-Liuteniza - Fire Roasted Eggplant & red pepper salad
-Burekas (Cheese filled filo dough pastries) or
-Creme Karamel (The Rumanian version of Flan)
It would be great if Rumanian kebab could be grilled on a BBQ grill, but if not it can be also broiled.
Please let me know if you're interested in opening your place for 6 - 12 depending on the kitchen size. Thank you in advance for your response!
Sally