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Join Maison Fleuret for a hands-on Madeleine Workshop and discover one of France’s most iconic pastries. Perfect for beginners, this class offers a warm and approachable introduction to French baking. A French pastry chef will guide you step by step through the process of preparing, baking, and finishing traditional madeleines, while sharing the techniques and spirit behind this beloved classic. No prior experience is needed, just come ready to learn, bake, and enjoy.

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