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Hope to see you tomorrow at The Eco Lounge

From: Tiffany J.
Sent on: Friday, June 29, 2012 11:22 PM

Hello Self-Motivators,

Tomorrow is our BIG event, The Eco Lounge and I hope you can make it.  We have the amazing DJ Dash Eye spinning the best of reggae, a SUPERFOOD Tonic Elixir Bar, RAW food, cooked vegan food, and the most serene ambiance at The Center For a Healthy Lifestyle in Solana Beach.  We are going to get the fire going and just relax amongst good people and good food.

 

This is a FREE (donations are welcome) event and open to all ages.  Bring cash for food and drinks.

 

I wanted to share the delicious menu with you to get your mouth watering:

RAW FOOD

-7 Layer Dip with Purple Corn Chips

-Summer Solstice Sun Burgers

-Creamy Pesto Pasta

-Smokey Ginger Kale and Sea Salad

-Kosmic Kale Chips

-Stone Fruit Cheezecake


COOKED FOOD

The Mucho Mateo Taco
A warm sprouted corn tortilla, filled chipotle spiced black beans, steamed Spanish brown rice, thinly shredded crisp cabbage, a macadamia nut sour cream, a sweet and spicy pineapple salsa, and topped with freshly prepared guacamole! A fiesta in your mouth…mucho delicioso!

Garlic Herb Mushrooms
An earthy mix of mushroom, pungent garlic, and a variety of freshly picked herbs, served over duo of steamed black and brown rice, and then finished with a bold herbal dressing. A surefire combination of fragrant flavors!

Sesame Stir Fry Noodles
A healthy and flavorful stir fry of an aromatic assortment of farmer’s market vegetables and heirloom udon noodles, in an Asian inspired sesame citrus sauce. Far East flavor on the West coast with this dish!

The Sides

The Green Potato Salad
steamed potatoes tossed together with fresh herbal vinaigrette, green onions, chopped greens and broccoli crowns.

Picnic Kaleslaw
shredded kale, carrots and cabbage in a sweet and tangy dressing.

Garden Quinoa
steamed quinoa mixed with a harvest of fresh local and seasonal vegetables in a refreshing and light dressing.

 

See you there!!!

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