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Hannukah is one of the newest Jewish holidays dating to the 2nd century BCE.
Traditional foods included:

  • Potato or vegetable Pancakes/ Latkes (fried things are common)
  • Beef brisket.
  • Roasted chicken.
  • Noodle kugel/ noodle pudding.
  • Matzo ball soup.
  • Challah.
  • Rugelach.
  • Sufganiyot (Jelly-Filled fried Doughnuts) or Bunelos

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