Manhattan Ethnic Foodies

Known as a "corner gem with a big pork chop and an even bigger heart," Little Owl and its chef, Joey Campanaro, have charmed the West Village since 2006. Adapted from Greek mythology, its name refers to/represents Athena, goddess of wisdom. Many thanks to longtime member/culinary connoisseur Glenn for the recommendation.

The dinner menu appears here: https://www.thelittleowlnyc.com/#menus. For Eater's review, please click here: https://ny.eater.com/2022/2/2/22908268/little-owl-bistro-review-west-village-nyc

Please note: The reservation time is at 6pm sharp.

From OpenTable: "Twin Tails is a new Thai & Vietnamese restaurant from Quality Branded (the team behind Bad Roman, Don Angie and other New York favorites). Along with fresh crudos & salads, the menu features small bites and entrée favorites like the Tiger Prawn Pad Thai, Crying Tiger Prime Rib Steak and Cho Lon Duck." The full menu appears here: https://www.twintailsnyc.com/menus/#dinner For The Infatuation's review, please click here: https://www.theinfatuation.com/new-york/reviews/twin-tails

From OpenTable: "As the sister restaurant to Kyma Flatiron, Eléa specializes in classic Greek fare with a contemporary twist. Translating to 'olive' in ancient Greek, Eléa's menu encompasses flavors and ingredients from across the country's islands and terrains. With an open split-level design accented by Grecian pottery and décor, the setting truly transports guests to a Mediterranean escape." The dinner menu appears here: https://eleanyc.com/new-york-upper-west-side-elea-food-menu. For The Infatuation's review, please click here: https://www.theinfatuation.com/new-york/reviews/elea

Please note: This event begins @ 6pm sharp, which was the only time available for a party of six.