Virtual Event: Hiawassee Book Club

In June the Hiawassee Book Club will discuss Lessons in Chemistry by Bonnie Garmus.

In the early 1960s, a female scientist’s career is constantly derailed by the idea that a woman's place is in the home, only to find herself starring as the host of America's most beloved TV cooking show. Elizabeth's singular approach to cooking ('take one pint of H2O and add a pinch of sodium chloride') and independent example as a single, unwed mother, are proving revolutionary. Because Elizabeth isn't just teaching women how to cook, she's teaching them how to change the status quo.

This event occurs online through Zoom. An email will be sent before the event with more information on how to join. To receive the Zoom link, please register at the Library's website, https://attend.ocls.org/event/12886672

Virtual access to this title is available in both eBook and Audiobook formats.
Book : CD Book : Large Print Book : Overdrive E-book : Overdrive Audio
* Some formats currently have waiting lists