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Tartare de Saumon – Salmon Tartare 🇫🇷

Indulge in a true Parisian bistro experience inspired by the flavors of Paris!
Join us for a light, fresh, and elegant French classic! In this interactive online class, we’ll prepare my favorite Salmon Tartare together. This dish highlights the beauty of simple ingredients perfectly balanced for a vibrant, flavorful result.

Using sashimi-quality salmon (from a trusted fishmonger or Japanese-Asian market), you’ll learn how to transform a handful of fresh ingredients into a refined bistro-style starter worthy of a Parisian table.

📅 Event Details
Date: May 17, 2026
Time: 4:00 PM Eastern
Price: $40 per person
Location: Online via Zoom
Spots: Limited to 10 guests

What to Expect
🍽️ Interactive 60-minute live cooking class led by Chef François
🎩 Real-time Q&A and professional chef tips
📜 Ingredient list and prep instructions sent in advance
📬 Private Zoom link sent upon payment confirmation
👩‍🍳 Small group setting (maximum 10 guests) for a warm, personal experience

Whether you're a passionate home cook or simply love French cuisine, this class offers a delicious and approachable way to bring a taste of France into your own kitchen.
Reserve your seat and get ready to indulge! 🇫🇷✨

IMPORTANT: Once you RSVP, please check your Meetup Inbox messages as all instructions will be sent to you. You can access your inbox at the top of the MEETUP page if you are using a desktop or at the bottom of the page if you are using a cellphone (click on the bubble speech icon). ALWAYS check your spam folder as email notifications from Meetup usually end up there!

Related topics

Cooking
Cooking Classes
Recipes
Foodie
French Food

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