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🔥 The VIP Sunday Cooking Program is BACK — and June is officially OPEN!
Step into an exclusive culinary journey with my Elite VIP Program — designed for passionate food lovers ready to elevate their skills and explore bold, refined flavors.
⚠️ Important: This experience begins with a mandatory pre-class in MAY where we prepare preserved lemons — a key ingredient used throughout the program.
👉 Deadline to join: MAY 1ST
Miss it… and you miss the entire experience.

🎟️ Extremely Limited Access
Only 6 VIP seats available for this 5-star rated, immersive program.
Once it's full — it’s gone.

🌍 Your June 2026 Culinary Journey: Mediterranean Cruise Edition
We’re traveling across the Mediterranean — exploring a rich fusion of flavors from Europe, North Africa, and the Middle East through iconic, elevated dishes.

🍽️ VIP Class Lineup
📅 June 7 — 🇬🇷 Greece
Traditional Moussaka with a refined Feta Béchamel
📅 June 14 — 🇱🇧 Lebanon
A stunning Mezze Platter featuring 6 authentic preparations
📅 June 21 — 🇲🇦 Morocco
Lemon Chicken Tagine with Saffron Apricot Almond Couscous
📅 June 28 — 🇹🇷 Turkey
Decadent Honey Pistachio Baklava

✨ Why This Program is Different
This is not just a cooking class — it’s a high-end culinary experience.
✔️ Small, intimate group
✔️ Hands-on, guided instruction
✔️ Exclusive VIP-only recipes
✔️ A refined, immersive atmosphere
🚫 These dishes will NOT be offered in regular classes at Chez François.
Check my website for all past VIP dishes and all testimonials:
https://chezfrancois.net/french-recipes/vip-cooking-program/

💥 Final Reminder
Secure your seat before MAY 1ST — after that, enrollment is CLOSED.
👉 Join now and embark on a one-of-a-kind Mediterranean culinary adventure.

📍 Chez François | Sundays Only | June 2026
🎟 $199 for the full month (4 exclusive classes)
👉 Reserve Your Spot Now

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