SALMON EN CROÛTE (Salmon Pastry)

🐟 Salmon en Croûte – Live French Cooking Class 🇫🇷
Join Chef Chez François for a delicious and interactive culinary experience as you learn to prepare the elegant Salmon en Croûte (Feuilleté de Saumon). In this class, you’ll create a beautifully crisp puff pastry wrapped around a perfectly cooked, flaky salmon fillet, layered with a creamy spinach and mushroom filling. This classic French dish is both impressive and approachable—and can be served warm or chilled for any occasion.

📅 Event Details
Date: June 20, 2026
Time: 4:00 PM Eastern
Price: $40 per person
Location: Live Online via Zoom
Spots: Limited to 10 guests

✨ What to Expect
🍽️ Interactive 60-minute live cooking class with Chef François
🎩 Real-time Q&A and expert culinary tips
📜 Ingredient list and prep guide sent ahead of time
📬 Private Zoom link provided after registration
👩‍🍳 Intimate class size for a personalized experience

Whether you're a passionate home cook or simply love French cuisine, this class is a wonderful way to elevate your skills and bring a taste of France into your kitchen.
Reserve your spot today and cook like a French chef! 🇫🇷✨
#FrenchCookingClass #FrenchCuisine #CookingClass #FoodieExperience #GourmetCooking #ChefExperience

Once you RSVP, you will receive a message with payment instructions and the list of ingredients to prepare before our culinary Rendez-Vous! The invitation to access our Zoom class will be emailed the day of the class and cannot be shared.

IMPORTANT: once you RSVP, please check your Meetup Inbox messages as all instructions will be sent to you. You can access your inbox at the top of the MEETUP page if you are using a desktop or at the bottom of the page if you are using a cellphone (click on the bubble speech icon). Always check your spam folder as email notifications from Meetup usually end there!