ECLAIR AU CHOCOLAT COOKING CLASS

🇫🇷 French Pâtisserie Secrets: The Chocolate Éclair Masterclass:

Learn how to make one of the most iconic French pastries enjoyed around the world. While deeply rooted in French pâtisserie tradition, the chocolate éclair has become a global favorite.

A classic éclair is a delicate choux pastry filled with rich chocolate pastry cream and finished with a smooth dark chocolate ganache. My recipe will give you approximately 6 to 8 éclairs.

Guided by a professional chef in an intimate online setting, you’ll discover refined techniques that transform simple ingredients into a dessert worthy of the finest Parisian pâtisseries.
Only 10 spots available — reserve yours quickly!

✨ What to expect:
• Step-by-step guidance in a small group setting
• Professional tips, techniques, and chef secrets
• A fun, interactive cooking experience from your own kitchen

📅 Saturday, July 11
🕓 4:00 PM (Eastern Time)
💻 Live on Zoom
💶 $40 per person
🥖 Small group = personalized attention
✅ Reservation confirmed upon payment

Once you RSVP, you will receive a message with payment instructions and the list of ingredients.

If you are interested in your own 1:1 private cooking class with Chez François, please visit http://www.chezfrancois.net